Product Details:
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Product Name: | Professional Large Capacity Fry Pasta Egg Noodle Making Machine Maker For Nepal Korean | Productivity: | 3tons--14tons/8hour |
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Delivery Time: | About 80 Days | Application: | "korea Instant Noodle/vietnam Instant Noodle /fresh Buckwheat Noodle" |
Dimension: | 60M--120M*0.5M--1.5M*8 | Condition: | New |
Packing: | Wooden Case | ||
High Light: | automatic chowmein making machine,instant noodle machine |
Professional Large Capacity Fry Pasta Egg Noodle Making Machine Maker For Nepal Korean
product name | Professional Large Capacity Fry Pasta Egg Noodle Making Machine Maker For Nepal Korean |
productivity | 3tons--14tons/8hour |
Delivery time | about 80 days |
application | korea instant noodle/vietnam instant noodle /fresh buckwheat noodle |
Dimension | 60M--120M*0.5M--1.5M*8 |
Condition | New |
Packing | Wooden Case |
Line for Production of Instant Noodles ,with perfect technology, compact structure, original design and stable performance, is developed on the base of products and requirements in the world market. It realizes high automation, convenient operation, low energy and small floor space, that assures all working procedures from feeding flour to finished products can be accomplished once. especially suitable to small-size or self-owned enterprises. The corrugated instant noodle produced by this line is tenacious smooth and transparent.
Please CLICK here on youtube link to watch noodle line runnings
Features
1 .High automation ,PLC controlled
2. High efficiency ,saving man power
3.Capacity: from 2.5-20tons per 8hours(based wheat flour consumption),can be customized
4.Made Material :main used SSL
5.Easy operation, repair and maintenance
process flow | |
1. Flour storage | 10. Shaping |
2. Flour lifting | 11. Steaming |
3. Flour measuring | 12. Cutting |
4. Flour mixing | 13. Dividing |
5. Alkali mixing and measuring | 14. Fried |
6. Ripening | 15.Cooling |
7. Compound pressing | 16.Conveyor |
8. Curing | 17. Packing |
9. Continuous pressing | 18. Lifter |
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